線上體驗

Cauliflower Torta Tacos

聖地牙哥、美國屬於 Airbnb 線上體驗系列

Claudette 舉辦的線上體驗

60 分鐘, 使用的語言:英語
線上加入
透過 Zoom 與體驗達人在線上交流。
最多 20 人
墨西哥料理美食

活動內容

I believe that the greatest food comes from the overall inspiration, happiness and security of the people who graciously prepare it, and that the spirit of that intention is directly correlated to the experience and enjoyment of the dish. I encourage you to get creative!

Tacos are a global fan favorite. It’s a dish that doesn’t just mean “Tuesdays” to me, and can be as versatile and multifaceted as the many #TacoTuesdays fans there are in the world.

We’re going to start off by getting to know each other. I inherently believe that who a person is, where they come from, and how they’ve evolved heavily influences their take on a taco.

Next, I’ll tell you about my taco strategy. We’re cooking vegetarian today, but if you have “beef” with cauliflower, we can work with it. Cauliflower is an incredibly versatile ingredient that can stand in for meat-based proteins in many ways, and satisfy the typical carnivorous palate when prepared well. Don’t discount it.

We’ll prep the taco ingredients together. The cauliflower mix will be finished similar to a chile relleno (Mexican stuffed peppers), and topped with a tomato-oregano sauce.

Lastly, we’ll take a bite of our resulting tacos together and jam on cooking, life, and quarantine.
Other things to note
You’ll need an internet connection and the ability to stream audio and video to participate. A link and details on how to join will be included in your booking confirmation email.
I believe that the greatest food comes from the overall inspiration, happiness and security of the people who graciously prepare it, and that the spirit of that intention is directly correlated to the experience and enjoyment of the dish. I encourage you to get creative!

Tacos are a global fan favorite. It’s a dish that doesn’t just mean “Tuesdays” to me, and can be as versatile and multifaceted as the many #TacoTuesdays fans there are…

參加方式

  • 加入視訊通話
    在桌面或行動裝置上透過 Zoom 參加體驗。完成預訂後,你會收到一封電子郵件,信中會附上連結和參加方式。

自備物品

  • Cauliflower
  • Salt
  • Pepper (Ground)
  • Cheese (Monterey Jack or Muenster)
  • Egg Whites

認識你的體驗達人 Claudette

2020年加入的Airbnb體驗達人
  • 7 則評價
  • 身分已驗證
James Beard Best Chef West semifinalist Claudette Zepeda is a San Diego-based chef most recently known for her time as the executive chef & partner behind El Jardín, a regional Mexican restaurant in San Diego.

During her tenure, El Jardín received a glowing review from the New York Times, inclusion on Esquire’s 2018 Best New Restaurants, and recognition from Michelin on their 2019 Bib Gourmand list.

Known for her fearless culinary style and bold approach to regional Mexican cuisine, Zepeda was a member of Buzzfeed's inaugural Tasty talent program and former Top Chef Season 15 + Top Chef Mexico competitor. She continues to find inspiration from her frequent visits to Mexico.
James Beard Best Chef West semifinalist Claudette Zepeda is a San Diego-based chef most recently known for her time as the executive chef & partner behind El Jardín, a regional Mexican restaurant in San Diego.

During her tenure, El Jardín received a glowing review from the New York Times, inclusion on Esquire’s 2018 Best New Restaurants, and recognition from Michelin on their 2019 Bib Gourmand list.

Known for her fearless culinary style and bold approach to regional Mexica…
為了確保您的付款安全,切勿透過Airbnb網站或應用程式以外的方式進行匯款或聯絡。 了解詳情
最低 $2,104
/每人
無法提供預訂

關於該組織:The LEE Initiative



The LEE Initiative is a 501(c)(3) nonprofit supporting all facets of the restaurant industry. Programs range from feeding restaurant workers across the country, spending over $1M on small farms across America to benefit independent restaurants, financial grants to struggling restaurants and programs dedicated to diverse voices and women chef mentorship to create equity in the restaurant industry.

此為社會公益體驗,你參加體驗所支付的費用會全數捐給「The LEE Initiative 」。

Airbnb 線上體驗

貼心周到的體驗達人

認識熱衷於分享愛好的體驗達人,在對方的帶領下進入一個全新世界。

小型團體活動

結識世界各地的同好,一起嘗試好玩新鮮事。

簡單又方便,無論在哪都能參加

在家就能參加,而且不必準備太多東西。

在7則評價中平均獲得4.43星(滿分5星)。

John
2020年7月
It's a rare experience to be able to get a cooking class from a chef of Claudette's level. Wonderful class, delicious food, would definitely take a class from her again!
Maurice
2020年7月
This was a great session :) I enjoyed and embraced the cultural aspect of this recipe and will seek additional information. Thank you for the experience.
Alicia
2020年7月
The tacos were amazing! And it was great to learn from Claudette about the food and history. Just be ready to keep up with a quick pace since it is just about an hour. Highly recommend!
Sasha
2020年7月
The cauliflower tacos we learned to make were delicious! However, I wish the class had been labeled "not for beginners"... My partner and I could barely keep up with what was happening, and only had time to ask one question before the class ended and we were left with doing the entire second half of the recipe on our own. Neither of us cooks much, so if we had known the class would be going so fast, we would not have signed up. Otherwise, it was fun, and I would recommend it to someone who is a little more well-versed in the kitchen than we are! But maybe include difficulty level in the description 😊 and mention that the cauliflower needs to be diced beforehand. Thanks!
The cauliflower tacos we learned to make were delicious! However, I wish the class had been labeled "not for beginners"... My partner and I could barely keep up with what was happe…
Kristee
2020年7月
Claudette is incredible and we learned so much from this experience. We are excited to do another one now!
Lisa
2020年7月
A fun class and the tacos were great.

注意事項

退訂政策

體驗在預訂完成後 24 小時內取消,或退訂時間與體驗開始時間相隔 7 天以上,可獲得全額退款。

參加者條件

參加此體驗需要有網路和影音串流裝置。 預訂確認電子郵件中會附上連結和參加方式等詳情。