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Slow Parma Food Experience

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該地區的現場體驗目前已開放預訂。 請查看並遵守當地的防疫相關建議或限制規定。 了解更多

由 Michelle Valeria 舉辦的體驗

6.5 小時
包含食物、門票
最多8人
使用的語言:英語、義大利語

活動內容

Looking for an authentic experience, far from the great tourist flows, to discover the soul and traditions of the Italian Food Valley?
Come and discover the Emilia Romagna Region and its food excellences, Parmigiano-Reggiano cheese and Prosciutto di Parma at a slow pace, relying on the experience and professionalism of a local and experienced guide. Visiting a Parmigiano-Reggiano cheese dairy with us, you will be able to follow the whole production chain, from the feeding of milking cows, the milk collection and preservation, to the forming of the curd in the typical copper cauldrons. You will be able to watch the cheese master’s experienced hands during the breaking of the curd with the “spino” and his deft movements during the lifting of the cheese out of the cauldron. After that you will visit the resting, salting and ageing rooms of Parmigiano-Reggiano cheese with their overwhelming aromas. The visit will end with a pleasant tasting, a real pleasure for the senses! At the end of the visit we will transfer to the hills of Parma to visit one of the plants where the inimitable Prosciutto is produced. We will stop on the way at the foot of the mediaeval castle of Torrechiara to take some pictures. The tour will end with a lunch of typical Parma delicacies (a selection of cured meats, fresh home made pasta and traditional cakes) and wine from the Parma Hills region.
Looking for an authentic experience, far from the great tourist flows, to discover the soul and traditions of the Italian Food Valley?
Come and discover the Emilia Romagna Region and its food excellences, Parmigiano-Reggiano cheese and Prosciutto di Parma at a slow pace, relying on the experience and professionalism of a local and experienced guide. Visiting a Parmigiano-Reggiano cheese dairy with us, you will be able to follow the whole p…

Michelle Valeria 對安全的承諾

此體驗達人承諾遵守 Airbnb 推行的新冠肺炎安全與清潔指南,包括保持社交距離、採取良好的衛生措施,以及確保所有參加者都配戴口罩等指引。
了解詳情

體驗包含:

  • 食物
    • Tastings of Parmigiano-Reggiano cheese
    • Lunch with drinks (a selec...
  • 門票
    • Admission fees

最低 $4,713
/每人
10月22日 週四
上午8:30 - 下午3:00
每人 $4,713
每人 $4,713
10月23日 週五
上午8:30 - 下午3:00
每人 $4,713
每人 $4,713
10月24日 週六
上午8:30 - 下午3:00
每人 $4,713
每人 $4,713

認識你的體驗達人 Michelle Valeria

2019年加入的Airbnb體驗達人
  • 身分已驗證
I'm a fully licensed guide, born and raised in Parma, working in the fields of tourism, culture and education within the territory of the Emilia Romagna region for over 11 years. The passion for the gastronomic excellences of the territory and the respect and admiration for the artisans who produce them led me to take courses to become a divulger of Parmigiano Reggiano and Parmigiano Reggiano Taster First and Second Level. My aim is to let my guests live an authentic experience far from the great tourist flows, meeting local people and friends, to discover the soul and traditions of Emilia Romagna, crossing the town of Parma and the territory of the region at a slow pace, hoping they will perceive the beauty and richness of my land and that their experience will be memorable.
I'm a fully licensed guide, born and raised in Parma, working in the fields of tourism, culture and education within the territory of the Emilia Romagna region for over 11 years. The passion for the gastronomic excellences of the territory and the respect and admiration for the artisans who produce them led me to take courses to become a divulger of Parmigiano Reggiano and Parmigiano Reggiano Taster First and Second Level. My aim is to let my guests live an authentic experience far from the grea…
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體驗地點

• We will visit an authentic Parmigiano-Reggiano cheese dairy and the visit will be followed by tasting of 12 months, 24 months and 36 months old Parmigiano-Reggiano cheese
• We will have a Photo stop at mediaeval village & Castle of Torrechiara
• We will visit a plant where famous Prosciutto di Parma is produced
• We will have lunch at a winery or family run restaurant with typical Parma delicacies and exquisite tastings of DOC Parma Hills wines

從可訂日期中選擇

30 個可訂場次
1 / 2

注意事項

退訂政策

體驗在預訂完成後 24 小時內取消,或退訂時間與體驗開始時間相隔 7 天以上,可獲得全額退款。

政府核發的身分證明

請拍一張自己的照片,並且要與您身分證件上的照片吻合,這樣Airbnb就能確認體驗參加者的身份。您只需要做這一次。

參加者條件

最多8人參加,年齡須滿4歲。家長可攜帶2歲以下兒童參加。

更多建議

• Dogs are not allowed inside the facilities • The Prosciutto production process is a weekly cycle (Mon-Fri). Sometimes we see the salting, at times the washing and other times the grooming. During the visit, when on Saturday or Sunday, one can see all the rooms used for the production process.

自備物品

• Transport

• You must provide your own transport and follow the guide in a separate car. If you have space in your car, you may choose to have the guide ride along with you.