酒吧
John Ash & Co.
65位當地人推薦、
來自當地人的建議
Marcela
April 22, 2022
“Award-winning wine list and menu, amazing chef creations using local fresh ingredients.”
Leila
July 18, 2021
executive chef Thomas Schmidt has continued his defining legacy of wine country dining at the Vintner’s Inn, drawing ingredients largely from the lodge’s own gardens and relationships with some 30 local farmers. Meant for expense accounts and special events, the entrees are expensive and tend to the aerie of foie gras, beef tartare, and veal, but are executed with absolute care. Locals know that the excellent and inexpensive happy hour staged daily in the Front Room bar area is a wonderful way to unwind and enjoy some of the same views and quality care that the expense account seats get.
executive chef Thomas Schmidt has continued his defining legacy of wine country dining at the Vintner’s Inn, drawing ingredients largely from the lodge’s own gardens and relationships with some 30 local farmers. Meant for expense accounts and special events, the entrees are expensive and tend to th…
Carolina
October 1, 2019
Wine Country cuisine at its best! This fine dining restaurant is nestled among vineyards and gardens, so it's easy to take in breathtaking views as you enjoy delicious meals prepared with fresh, local foods and produce.
Peter & Carmen
October 1, 2018
Amazing Menu, drinks and ambiance
Patti & Janet
August 30, 2016
15 min. east on River Road. Excellent food, super ambience. View of the vineyards. Fine dining. 'The first Sonoma County restaurant to introduce the concept of cooking with seasonal, local foods and produce while pairing exceptional recipes with wines from the region.' I'm never disappointed with the food.
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- 5位當地人推薦
地點
4330 Barnes Rd
Santa Rosa, CA