餐廳
The Cellar
16位當地人推薦
來自當地人的建議
Owner and chef, Dylan Smith will tantalise your taste buds with his regularly changing menu of contemporary fusion style cooking. The front of house waitrons will make sure that you are comfortable and that all of your needs are seen to in the cosy atmosphere of the restaurant while the chef cooks up a storm in the kitchen.
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地點
32 Abelia Cres
Port Shepstone, KZN