餐廳
肉処 一幸
3位當地人推薦、
來自當地人的建議
Ikko Yakiniku restaurant. The restaurant offers aged young domestic beef from all over Japan, such as “loin” and a rare “thick cut tongue” that can be taken from only one. In addition to a course where you can enjoy A4 grade meat, there is also a rich menu.
地點
Marutachō Nakagyo Ward
Kyoto, Kyoto