餐廳
Zeret Kitchen
53位當地人推薦、
來自當地人的建議
John
October 12, 2018
Tafe Belayneh has been running a business in this spot on Walworth Road since 1993. Although she started it as an English café, it soon became clear that customers wanted the classic Eritrean and Ethiopian food she cooks so well. She expertly makes the huge, bubbly injera that come with every meal in Ethiopia and Eritrea. On top go the various stews and other dishes which make up this fascinating cuisine. Two important ingredients are berbere, a rust red spice mixture which defines the flavour profile of many dishes, and niter kibbeh, a seasoned, spiced butter. We can spend hours in here, sipping St. George beers and nibbling at the injera which, by the way, she sells to take away.
Tafe Belayneh has been running a business in this spot on Walworth Road since 1993. Although she started it as an English café, it soon became clear that customers wanted the classic Eritrean and Ethiopian food she cooks so well. She expertly makes the huge, bubbly injera that come with every meal…
Ed
September 19, 2018
Ethiopian restaurant - perfect for sharing
Charlotte
July 10, 2014
This is a gorgeous Ethiopian restaurant, with delicious traditional food that you eat with sour pancakes rolled in your hands. Does excellent vegetarian and meat dishes, with some spice. We love it!
Maya
April 18, 2019
Ethiopian food is not to everyone's tastes. But if you're a fan, this is a good spot. Nice atmosphere and friendly service.
Andrea
March 9, 2019
For scrummy Ethiopian food which suits vegans (fasting food), meat lovers and the wheat / gluten sensitive (Ethiopian bread - injera - is made of teff flour, so no wheat allergens) alike, at very reasonable prices.
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地點
216-218 Camberwell Rd
London, England