酒吧
Bierheuriger - im Eder
9位當地人推薦、
來自當地人的建議
Laura
November 23, 2018
recommended for traditional-down to earth-heavy Austrian cuisine and beer-garden Must-Easts: 1Schweinsbraten(roast pork)with dumplings 2Tafelspitz(lean beef in broth) with spinach, apple-horseradish, carrot, potatoes 3Austrian Saftgoulash(thick dark brown sauce with slow cooked melting pieces of tender beef & onions) 4Beef Soup/Old Viennese Soup Pot(clear soup with carrot pieces) with Austrian semolina dumpling or liver dumpling or sliced Austrian Pancake(Frittaten) 5Rindsroulade(Austrian beef roulade) with bacon, carrot, onions, red wine-cream sauce&Butternockerl (soft egg-butter noodle) 6Spinach/Kasnocken(Austrian cheese dumplings/gnocchi) gratinated with 4 kinds of cheese, butter, onions
recommended for traditional-down to earth-heavy Austrian cuisine and beer-garden Must-Easts: 1Schweinsbraten(roast pork)with dumplings 2Tafelspitz(lean beef in broth) with spinach, apple-horseradish, carrot, potatoes 3Austrian Saftgoulash(thick dark brown sauce with slow cooked melting pieces of te…
Andreas
June 15, 2018
Traditional austrian kitchen
Beate
September 18, 2015
The place to be for spare ribs.
Charlene
August 16, 2021
enjoy the food and in summer the wonderfull gardenwith big trees
Alexander
June 26, 2018
Urig, direkt in der nähe
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地點
20 Gaisbergstraße
Salzburg, Salzburg